This creamy cannoli dip recipe is the right EASY occasion dip that tastes identical to the filling in your favourite bakery deal with! It’s prepared in minutes with 5 easy elements.
Why You’ll Love This Cannoli Dip Recipe
Do-it-yourself cannoli dip is the best no-bake dessert. Not solely that, but it surely’s scrumptious. With solely 5 elements and a matter of minutes, you’ll be out right here, dipping your finest life. This recipe is:
Basic cannoli taste. It’s the whole lot you’re keen on about recent bakery cannolis (fluffy mascarpone filling, loads of chocolate chips) wrapped up right into a wealthy and creamy dip that’s match for a celebration.
No baking. In the event you want a last-minute dessert, or when you’re craving one thing candy to snack on, make cannoli dip! You don’t even have to activate the oven.
Social gathering-ready. We love crowd-friendly desserts and this decadent, candy, and tangy cannoli dip is at all times a primary selection for holidays, BBQs, and household gatherings. Scale this dip recipe up or down relying on what number of hungry company you’re anticipating.
Let’s begin with, what are cannolis? A basic cannoli is a tube-shaped Italian pastry, comprised of crispy fried pastry dough crammed with candy, creamy ricotta cheese filling. In the event you’ve ever visited your native Sicilian bakery, likelihood is you’ve noticed stacks of cannolis chilling behind the glass, trying all types of delicious.
This cannoli dip turns the fluffy, creamy filling inside a cannoli right into a candy and simple dip. It’s a no-fuss, no-bake dessert that’s good for events, and you should utilize it to dip the whole lot from cookies to Graham crackers, and particularly cannoli chips! Or, you’ll be able to at all times go in with a spoon.
Recipe Components
You solely want 5 elements to make this simple cannoli dip recipe, discovered beneath. Remember to scroll to the recipe card on the backside of the put up for the complete measurements and recipe instructions.
Mascarpone Cheese – Mascarpone is a delicate, gentle Italian cheese with a candy and tangy taste. It’s your best option for genuine cannoli filling taste, however you too can use cream cheese.
Ricotta Cheese – Ricotta is one other delicate Italian cheese. In some circumstances, it’s possible you’ll want to empty it, see beneath.
Powdered Sugar and Cinnamon – Powdered sugar sweetens the dip, whereas a pinch of floor cinnamon rounds out the flavors.
Chocolate Chips – Mini chocolate chips are finest. Common-sized chips are too large for this dip.
Ought to You Drain Ricotta Cheese?
Ricotta is the second ingredient that provides this dip its unmistakable cannoli-filling taste. Attempt to purchase the low-moisture sort. In case your ricotta cheese seems to be watery, you’ll want to empty it first. This manner it doesn’t have an effect on the consistency of the dip. It’s simple to do:
First, line a strainer with a cheesecloth or paper towel, and place it over a bowl. Add the ricotta to the strainer, fold the material over high, and gently press the cheese into a fair layer. Afterward, cowl the bowl with plastic wrap and place it into the fridge to empty for no less than 6 hours. That is additionally a terrific activity to do as much as at some point forward.
Find out how to Make Cannoli Dip
Making this dessert couldn’t be simpler. You can also make your cannoli dip with or with out a mixer, multi functional bowl:
Mix the elements. Add each cheeses, powdered sugar, and cinnamon to a bowl. Combine the whole lot collectively, after which fold within the chocolate chips.
Serve. Pair this dip with any candy dippers your coronary heart needs! See additional on for straightforward concepts in addition to serving ideas.
Ideas and Variation Concepts
It doesn’t get way more easy than tossing your elements in a bowl and whipping all of them collectively. Listed below are some tricks to take advantage of this candy dip recipe:
Use recent elements. The upper fats content material in recent mascarpone and whole-milk ricotta cheese will yield the creamiest, best-tasting dip that isn’t grainy or runny.
Drain the ricotta. Use a strainer lined with cheesecloth, a paper towel, or a espresso filter, and depart the cheese to empty in a single day for finest outcomes. See the elements part for particulars.
Maintain stirring. In case your dip seems to be a bit skinny at first, hold mixing. It ought to thicken up because the elements come collectively.
Velocity issues up with a mixer. Use a hand mixer or stand mixer to shortly whip collectively the elements. This additionally ends in a smoother, creamier dip.
Make a recent batch. I don’t suggest making this cannoli dip too far prematurely. After some time, the liquid begins to separate, and also you’ll have to stir it again in.
Make it lighter and fluffier. For a extra whipped cream-like texture, whip in a little bit of heavy whipping cream with the mascarpone and ricotta.
Add-ins. Attempt including in lemon or orange zest, chopped nuts or pistachios, or flavoring extracts, like vanilla or peppermint.
Cannoli Dip Dippers
We love breaking apart cannoli shells for dipping into this creamy cannoli dip. However you’ll be able to pair this dip with absolutely anything you’ll be able to consider! These are a few of our different favourite dipper concepts:
Graham Crackers – Retailer-bought is okay, however homemade Graham crackers are even higher! Nilla wafers are additionally scrumptious.
Fruit – Strawberries and apple slices are good choices for dipping.
Extra Dippables – Break up sugary waffle cones or cups into bite-sized chips, or pair this dip with biscotti to have with espresso after a meal.
Methods to Serve Cannoli Dip
Upon getting your dippers, cannoli dip is the right occasion snack. Earlier than serving, sprinkle on further chocolate chips and a dusting of cinnamon or powdered sugar. I like whipping this dip up for get-togethers and holidays, paired with savory finger meals like selfmade bruschetta, selfmade pizza rolls, and extra dip recipes, equivalent to spinach and artichoke dip served with French bread slices.
This cannoli dip recipe can also be a enjoyable, romantic dessert for Valentine’s Day and date night time. Serve it as a candy follow-up to a satisfying Instant Pot risotto, saucy short ribs, and a facet of inexperienced salad.
Find out how to Retailer Leftovers
Cannoli dip is finest served recent on the day it’s made. You probably have leftovers, retailer the dip-covered hermetic within the fridge for as much as 3 days. I like to recommend giving the dip a stir or a whip with the mixer earlier than serving once more.
Can I Freeze Cannoli Dip?
Because of the quantity of dairy on this dip recipe, I don’t suggest freezing it. The ricotta and mascarpone have a tendency to separate and switch grainy as soon as thawed. Fortunately for us, there are infrequently any leftovers, and a recent batch is simply minutes away!
This cannoli dip recipe is nice, fluffy, crammed with chocolate chips, and excellent in your subsequent get-together! It’s a straightforward dessert recipe made with 5 elements, no baking required.
In a medium bowl combine collectively the mascarpone, ricotta, powdered sugar, and cinnamon till clean. Stir within the chocolate chips.
Serve with cannoli chips, graham crackers, fruit, or Speculoos cookies.
Notes
*In case your ricotta is watery otherwise you don’t have low-moisture ricotta, place a cheesecloth (or paper towel) in a strainer over a bowl. Place the ricotta into the strainer and loosely wrap it excessive of the ricotta. Press the ricotta into a fair layer utilizing a spoon or a rubber spatula. Cowl the bowl with plastic wrap and place within the fridge for no less than 6 hours, or in a single day.
